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San Cristobal de la Habana

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All the vitolas are made “Totally by Hand with Tripa Larga”, with tripa leaves and capote from the Vuelta Abajo area. They are characterized by a mild to medium-flavored blend. All the Habanos of the brand are made “Totalmente a Mano con Tripa Larga”- Totally handmade with Long Filler, with wrapper and filler leaves coming from the Vuelta Abajo zone. They are characterized by having a light to medium flavour blend. Strength:
  • Light to Medium